Recipe
Italian Risotto Sushi
- The Italian-style Risotto Sushi dish represents a fusion between:
- Japan - by the shape and technique of the sushi (rolled, pressed or molded).
- Italy - by using risotto, a creamy rice typical of Italian cuisine, to replace traditional Japanese rice.
Cod Tempura Taco with Kimchi Mayonnaise
- The dish Cod Tempura Taco with Kimchi Mayonnaise represents a fusion between:
- Portugal - through the use of codfish, an emblematic ingredient of Portuguese cuisine.
- Japan - for the tempura technique, a light and crispy breading.
- South Korea - for the kimchi mayonnaise, inspired by the traditional Korean fermented food.
- Mexico - for the taco base, typical of Mexican cuisine.
Brazilian Feijoada Arancini
- The dish Arancini de Feijoada à Brasileira represents a fusion between:
- Italy - for the arancini, fried dumplings made with risotto.
- Brazil - for the feijoada, a traditional Brazilian dish that serves as a filling.
Bao de Feijoada with Crispy Cabbage and Farofa
- The dish Bao de Feijoada with Crispy Cabbage and Farofa represents a fusion between:
- China - for the bao, a soft steamed bun.
- Brazil - for the feijoada, the braised cabbage and the crunchy farofa, classics of Brazilian cuisine.
Peruvian Ceviche Pizza with Italian Thin Dough
- The dish Peruvian Ceviche Pizza with Italian Thin Dough represents a fusion between:
- Italy - for the thin, crispy crust of the traditional Italian pizza.
- Peru - for the ceviche, prepared with white fish marinated in lemon, red onion, pepper and coriander.
Moqueca Ramen with Coconut Milk and Coriander
- The dish Ramen de Moqueca with Coconut Milk and Coriander represents a fusion between:
- Japan - through ramen, a typical Japanese noodle broth.
- Brazil - for the moqueca, a Bahian dish with fish, coconut milk and coriander, which serves as the base for the broth.
